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parve I was inspired to create this recipe by opening my pantry door. (Should I also mention it was close to 4:00 pm?) Yes, you can be inspired by cans and spices, and still make quite the healthy dinner. Case in point: for this dish, other than the onion and garlic, everything came out of my pantry. So that clearly shows...
So I hate pumpkin spiced coffee. As a matter of fact, I hate anything pumpkin spiced, other than pumpkin. Doesn’t that make sense? I have been making this pumpkin bread for about 20 years now and the fact that it is still a welcome addition to the table, is proof positive that it’s a great recipe. Anything that my family...
Lemon Glazed Blueberry Cake I got a call from my friend best friend Annie, who wanted to facetime me so that I could help her braid challah. Of course I was happy to help, and as she awkwardly tried to hold and prop her phone while simultaneously following my intructions and manipulating strands of dough, I saw the most beautiful...
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About Me
My name is Rachel Berger. I am a mom of four hungry teenagers. And they like to eat dinner every night. And they never want the same thing twice. And they never want leftovers. They text, call and walk in the door asking “what’s for dinner, is dinner ready, is there any dinner?” My response is always “I am not the dinner lady!” Luckily, I love to cook. I just never know WHAT to cook nor do I ever have enough time. I thought I would use this blog to share my recipes and ideas on how to put a healthy dinner on the table, fast. Let me know what you think, I would love to hear from you!