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Meat Having trouble deciding what’s for for dinner? Of course you are! That’s the biggest hurdle to overcome. So just choose these juicy chicken breasts, bursting with a bright citrus flavor. The chicken breasts are quickly browned in a pan then placed over a bed of raw rice to finish in the oven for a quick and easy one pan main and...
Reposting this from an article I wrote for the Jewish Link back in December. If you haven’t had the chance to try it, now is the time! It’s such a filling dinner, and perfect for the nine days! 5 ½ C. water ¾ C. cracked bulgur wheat 3 tsp. olive oil 1 C. diced yellow onion 1 C. diced red...
On the topic of one pot meals that can sit on the stove and be eaten all evening by people coming and going, this is a good one. I was watching “The Chew” while on the treadmill, when this recipe was being prepared by Fabio Viviani. I immediately thought “this is something my kids and hubby would absolutely love!” So I...
This is another one pot dish, chock full of veggies. Although the prep is a little longer than some of the other recipes I’ve been posting, it makes a TON, so it’s worth your while! It will probably make two 9 x 13 pans. So bake one now, and freeze one for later! It’s a win win! Of course, you...
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About Me
My name is Rachel Berger. I am a mom of four hungry teenagers. And they like to eat dinner every night. And they never want the same thing twice. And they never want leftovers. They text, call and walk in the door asking “what’s for dinner, is dinner ready, is there any dinner?” My response is always “I am not the dinner lady!” Luckily, I love to cook. I just never know WHAT to cook nor do I ever have enough time. I thought I would use this blog to share my recipes and ideas on how to put a healthy dinner on the table, fast. Let me know what you think, I would love to hear from you!